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San Francisco Fine Bakery takes pride in offering a huge selection of fresh baked goods. For over a decade, our commercial bakers have been trained as a team.

Beginning with the freshest ingredients, we bake by using time-honored recipes and prepare everything by hand. Whether it is a breakfast with pastries, lunch with bread, dinner with desserts, or party with cakes, San Francisco Fine Bakery is your reliable source.

As a family owned, wholesale bakery, San Francisco Fine Bakery is committed to providing an outstanding variety of quality baked goods. San Francisco Fine Bakery is proud to present our delicious pastries, tasty bread, and healthy cakes oven baked fresh daily. San Francisco Fine Bakery was established in 1987 in Redwood City as a full service bakery serving the Metropolitan Bay Area, and has grown exponentially since then. We deeply encourage the development of our people through teamwork, training, and growth opportunities.

Our well-trained bakers use only high quality ingredients to bake our fresh products. To ensure customers' satisfaction, we bake with 100% butter, genuine vanilla, first-rate eggs, wonderful chocolates, and the best liquors. Some bakeries may sacrifice quality to reduce their ingredient cost, but we at San Francisco Fine Bakery see the extra spent as a fabulous product baked. We invite you to give yourself and us a chance to discover the true definition of "quality" seven days a week.

San Francisco Fine Bakery has demonstrated our commitment to provide delicious and nutritious baked goods made with all natural ingredients. We also maintain our tradition of being responsive to our customers. San Francisco Fine Bakery offers croissants, Danishes, muffins, scones, and much more.